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Powdered mixture for flavoring in the production of sweet popcorn.
Ingredients: sugar, 5.5% cocoa powder with reduced fat content, emulsifier (lecithins), chocolate aroma. The product may contain gluten, eggs and milk.
Nutritional / Energy value per 100g: energy 1679kJ / 400kcal, fats 0.7g, of which saturated fatty acids 0.4g, carbohydrates 95g, of which sugars 95g, proteins 1.2g, salt <0.01g.
0>Instructions for preparation: Pour a dose of fat into the kettle of the popcorn machine. Wait until the fat has dissolved (it is heated) and pour a dose of popcorn corn into the kettle (the amount of corn is given according to the type of machine and the manufacturer's instructions). Then slowly pour a dose of GLAZUR POP into the kettle.
Recommended dosage:1/2 dose of GLAZUR POP is given per 1 dose of corn (eg you give 50 g of GLAZUR POP mixture per 100 g of corn).
Storage: in a dry warehouse, protect from heat.
Importer and distributor: CORNiCO Company, sro, Diaľničná cesta 16 / B, 90301 - Senec, Slovak Republic. Made in the EU.
Extraction: | 1 package/ 20 L popcorn |
dosage: | 1/2 dose as kukruica |
Color: | dark brown |
Taste and smell: | chocolate |
Dimensions W x D x H: | 19 × 6 × 29 cm |
packing: | 1000 g sachet |
Cardboard packaging: | 20 units (20 kg, 22 kg transport) |
Min. order: | 1 pouch 1000 g |