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Powdered mixture for flavoring in the production of sweet popcorn.
Ingredients: sugar, instant coffee ( barley , rye , chicory), caramelized sugar (glucose syrup, molasses), salt, caramel aroma, emulsifier (lecithins). The product may contain eggs and milk.
Nutritional / Energy value per 100g: energy 1693kJ / 403kcal, fats <0.5g, of which saturated fatty acids <0.01g, carbohydrates 99g, of which sugars 97g, proteins <0.5g, salt 0.14g.
0>Instructions for preparation: Pour a dose of fat into the kettle of the popcorn machine. Wait until the fat has dissolved (it is heated) and pour a dose of popcorn corn into the kettle (the amount of corn is given according to the type of machine and the manufacturer's instructions). Then slowly pour a dose of GLAZUR POP into the kettle.
Recommended dosage: 1/2 dose of GLAZUR POP is given per 1 dose of corn (eg you give 50 g of GLAZUR POP mixture per 100 g of corn).
Storage: in a dry warehouse, protect from heat.
Importer and distributor: CORNiCO Company, sro, Diaľničná cesta 16 / B, 90301 - Senec, Slovak Republic. Made in the EU.
Yield: | 1 package for approx. 20 L of popcorn |
Dosage: | 1/2 dose as corn |
Color: | light brown |
Taste and smell: | caramel |
Package size: | 19 × 6 × 29 cm (W × D × H) |
Packing: | 1 kg bag |
Carton: | 10 pcs (10 kg, shipping 12 kg) |
Min. consumption: | 1 bal. - 1 kg bag |