Professional
consulting
Bargain Package:
1 × # 22000 Popcorn kettle Whirley Pop aluminum
1 × # 9011.01 POPCORNiCO Corn GOLD butterfly 1kg
1 × # 9014.01 POPCORNiCO Corn Pop N Roll mushroom 1kg
1 × # 2045.01 POPCORNiCO Fat Yellow COCO coconut 1kg
1 × # 2500.25 POPCORNiCO Salt Flavacol 250g
Instructions for preparing salted popcorn:
1. turn on the stove
2. pour about 4 tablespoons of oil into the popcorn kettle and place on the stove (throughout the production process, the lid of the popcorn kettle must be closed - except when it is in it you will sprinkle corn !!!).
3. When the oil is heated (after approx. 2 minutes), pour 100 g of popcorn into the kettle and close the lid of the kettle.
4. Turn the crank of the kettle slowly during the whole roasting process. Popcorn is ready after about 3-4 minutes.
5. When the popcorn stops popping, remove the kettle from the stove.
6. immediately after storage, sprinkle the popcorn with salt (when hot, the salt binds best to the finished popcorn) and then you can taste the popcorn with the flavor (you can find a selection of our original Salty POP salt flavors ) and mix thoroughly.
Importer and distributor: CORNiCO Company, sro, Dialničná cesta 16 / B, 903 01- Senec, Slovak Republic. EU country of origin.
Capacity: | 100g corn / 1 serving |
Shape: | butterfly, mushroom |
Packing: | paper bag, plastic cup with lid |
carton: | 5 pcs (5.5 kg, 7 kg shipping) |
Min. order: | 1 package |